

**CLICK For Happy Hour Menu**
RESERVE A TABLE
10116 Main St. Bothell, WA | 425-681-5757
tues, wed, thurs, sun 4 pm to 10 pm
fri & sat 4 pm to 11pm | closed monday
happy hour 4-6 pm tues - thurs | all day sun
21+ no minors | reservations recommended

house made charcuterie

House Made Charcuterie - 15
Includes Your Choice of
1 Meat or 1 Cheese
Served with Chef’s Selection of Accoutrements:
Ground Mustard, Seasonal Jam, Pickled Veg, Confit Tomatoes and Hillcrest Brioche Toast
Additional Selection of Meat or Cheese + 6
Ask your server for options.
Honeycomb + 3
Additional Brioche + 2
1 Meat or 1 Cheese
Served with Chef’s Selection of Accoutrements:
Ground Mustard, Seasonal Jam, Pickled Veg, Confit Tomatoes and Hillcrest Brioche Toast
Additional Selection of Meat or Cheese + 6
Ask your server for options.
Honeycomb + 3
Additional Brioche + 2
starters

Scratch Made Focaccia - v
Whipped Butter, Smoked Sea Salt
Tuscan Onion Jam +2
8Tuscan Onion Jam +2
Buffalo Chicken Karaage15
Marinated Chicken Thighs, House Buffalo Sauce, Buttermilk Blue Cheese Dressing
Andouille and Polenta Fritters
Roasted Garlic, Mascarpone, Parmesan
12Smoked Salmon Mousse - gf14
Salmon Roe, Potato Chips, Pickled Onions, Dill
Grilled Gem Lettuce - v
Tarragon Chevre, Red Wine Vinaigrette, Radish, Chives
14Burrata-v16
Charred Peas, Herbs, Preserved Lemon, Pangrattato, Ciabatta
Crispy Harissa Chickpeas-v8
Fried Chickpeas, Harissa Salt
Tarte Flambee Turnovers
Farmers Cheese, Bacon, Caramelized Onions, Puff Pastry, Grain Mustard
12entrees

Gnocchi Parisienne
Carrot Puree, Chorizo, Vadouvan Crumble, Roasted Carrots, Chili Oil
24Lemongrass Risotto - gf
Marinated Shrimp, Lemongrass Brodo, Basil, Mushroom
25Spaghetti Amanda
Roasted Garlic and Anchovy, Calabrian Chili, Herbed Breadcrumb
20proteins & sides

Brandt Farm Ribeye* - gf
Brandy Peppercorn Cream Sauce
49Dry aged Duck Breast *- gf
Duck Jus
32Lan-Roc Dry Aged Pork Chop* - gf
Garlic Honey Glaze
32Sides
Mashed Potatoes - v gf | 8
Kennebec Shoestring Fries - v | 8
Kennebec Shoestring Fries - v | 8
Roasted Carrots - v gf | 8
Grilled Broccolini - v gf | 8
Brioche Toast - v | 2
Grilled Broccolini - v gf | 8
Brioche Toast - v | 2
desserts

Warm Valrhona Chocolate Brownie - v
Peated Scotch Crème Anglaise, Brown Butter Powdered Sugar
A La Mode - 4
11A La Mode - 4
Eton Mess - v
Crispy Meringue, Pastry Cream, Macerated Strawberries, Yuzu Curd
11House Made Scoop of Sorbet - v gf6
House Made Scoop of Vanilla - v gf6
*These items may contain eggs, pork, poultry, seafood, lamb, and/or beef that may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs might increase your risk of foodborne illness.
v – Vegetarian
gf – Gluten Free
100% of your gratuity goes to our staff.
gf – Gluten Free
100% of your gratuity goes to our staff.


**CLICK For Happy Hour Menu**
RESERVE A TABLE
10116 Main St. Bothell, WA | 425-681-5757
tues, wed, thurs, sun 4 pm to 10 pm
fri & sat 4 pm to 11pm | closed monday
happy hour 4-6 pm tues - thurs | all day sun
21+ no minors | reservations recommended