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10116 Main St. Bothell, WA | 425-681-5757

tues, wed, thurs, sun  4 pm to 10 pm
fri & sat 4 pm to 11pm | closed monday
happy hour 4-6 pm tues - thurs | all day sun
21+ no minors | reservations  recommended

events

kro bar cocktail classes

Monday November 2nd - 5PM

Jameson Irish Whiskey

Join us for an interactive cocktail class featuring three engaging stations


TASTING
Taste through the core range and learn a little about the history of the distillery

COCKTAIL CARBONATION
Sean Teague is joining us from Huckleberry in Charlotte, NC
to walk us through carbonation and some of the techniques he’s been working with. He was recently named one of PUNCH’s Best New Bartenders of 2026 and will be the first bartender we’ve brought in from outside Washington for one of our cocktail classes.

COCKTAIL CREATION
Cameron MacDonald, our resident “Spiritual Advisor,” will lead a hands-on cocktail lesson featuring Jameson. 
Good whiskey, good cocktails, and a chance to spend some time learning how to improve your home cocktail game!

Tickets are $110 per person, plus tax and added gratuity.
Your ticket includes visits to all three cocktail class stations,
along with light bites and appetizers throughout the evening.
Reserve on Open Table Experiences Tab
BUY TICKETS

PLEASE NOTE THAT ALL ALLERGIES AND DIETARY RESTRICTIONS
NEED TO BE NOTED IN YOUR RESERVATION.
WE CANNOT MAKE ANY LAST MINUTE SUBSTITUTIONS.
ALL SALES ARE FINAL AND ALL TICKETS ARE NON-REFUNDABLE

 

Halloween Dinner

Thursday, Oct 29th
Join us at Kro Bar for our Halloween Dinner 2026, featuring a special menu, diabolical cocktails, and a costume contest with a fun prize up for grabs.

Reservations are available between 4 PM and 10 PM on Thursday, October 29th! Be sure to book your tickets through OpenTable!

Tickets are $70 per person, plus tax and added gratuity.

Please note any allergies or dietary restrictions in your OpenTable reservation, as we will be unable to make any last minute substitutions.

Come dressed in your Halloween best and join us for a night of spooky bites, creative cocktails, and a little friendly competition